A double heater for evenly crispy food
The best baking results are achieved with a combination of larger and smaller heaters, where the latter is positioned inside the larger one. The smart positioning of the heaters allows optimal heat distribution and provides the ultimate baking results every time, so food is crispy on the outside and soft on the inside. A variable heater combination can use either the inner or outer heater, or both at once. In advanced models, the heater is movable for easier cleaning and maintenance.
Shiny and fingerprint-free finish
All stainless steel surfaces are coated with a special TouchFree film that prevents fingerprints markings, leaving the surface always shiny and making cleaning much easier.
Charmingly fast, saving time and energy
The oven reaches a temperature of up to 200˚C in just 6 minutes, saving 30 % of the time needed by standard preheating. This comes in handy for recipes that require a preheated oven. A light and sound signal informs when the temperature is right.
A very slow way to perfection
SlowBake bakes food at low temperatures for up to 6 hours. Due to the long preparation periods, meat and fish are softened but retain their juiciness, aroma and nutrients.
Microwaves, hot air and grill at your disposal
Built-in combined and microwave ovens deliver all the advantages of microwaves, hot air, and grill. The five-level microwave power setting speeds up the cooking process while the hot air makes sure the food is well done. Combined operation, using grill and hot air at the same time, leads to excellent results when cooking large chunks of white meat, while grill and microwave combination will speed up roasting smaller chunks of meat, baking pizzas etc. Built-in microwave oven can also be used as a conventional oven.